Technical Data - 2006 Paso Robles Kiamie White Kuvée
Vintage DescriptionThe vineyard used in this blend is from Westside Paso Robles, a region well-known for its calcareous soils which are more closely akin to the premium winegrowing areas of Europe than those commonly found in California. Produced entirely from small-lot fermentations.
Winemaker Steve Glossner's Tasting NotesThis wine exhibits a beautiful, golden hue. On the nose are expressions of white peach, beeswax and sweet vanilla bean. The palate is full and viscous giving the impression of sweetness, while remaining bone dry. |
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